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Following a strict disciplinary regarding food safety, our quality is certified and controlled by our agronomists and by the bodies in charge. All our fruit is 100% Italian: grown in the Piana di Sibari in Calabria.
We cultivate products with respect for people and nature, using sustainable techniques without wasting any resources.
We follow the Italian regulations on food safety. Our products are followed step by step throughout the production process.
All our fruits are harvested at the right ripeness to preserve their nutritive principles and taste.
Our fruit is cultivated and selected in the Piana di Sibari in Calabria.
